In-container sterilization

In-container sterilization is used for shelf-stable milkshakes and dairy drinks packaged in sealed containers such as cans or bottles. Using retorts, products are thermally processed after filling, ensuring commercial sterility and extended shelf life. JBT Marel solutions provide uniform heat distribution while preserving product stability and taste consistency. Designed to handle a wide range of formulations, these systems ensure food safety compliance and integrate seamlessly into complete processing and packaging lines.